A fifth-generation family ranch in the beautiful Porcupine Hills of southern Alberta, Trail's End Beef offers you natural grassfed, grass-finished beef raised in a way that is good for the land, good for the animals, and good for you.
Ordering For 2015 Freezer Beef Has Begun!
We are now accepting orders for Quarter, Side, and Whole beef. Order today to stock your freezer during the butchering season. Grass-finished beef is seasonal. Cattle are processed straight off of premium grass between July and October-- pasture to plate!.
Making a genuine connection with our customers and helping them to connect with the land and animals that produce their food is essential to our business. As part of this relationship an open ranch policy is in place year-round. Please contact us to arrange a visit anytime.
EARLY ORDERING INCENTIVE
We'd like to encourage you to order your beef early this year. Our busiest time of the year is Calving Season, when full-on around-the-clock cattle work takes precedent over "computer ranching." Processing your orders early will allow us to focus our energy on the cattle and better manage the busy season. The first calves are expected to arrive on April 15, so we've designed a little contest...
ALL ORDERS RECEIVED BEFORE APRIL 15th WILL BE ENTERED INTO A DRAW. THE WINNER AND THEIR GUESTS WILL BE TREATED TO A BEEF DINNER AND PRIVATE TOUR OF THE RANCH IN THE HILLS DURING SUMMER 2015.