Halfway through May already! Calving season is slowing down and now our evening entertainment is watching the calves rip and play around the pasture. The big beef cattle are turned out on grass, and we are planning for the upcoming butchering season. It feels like every year the world spins a little faster, but caught up in the cycle of the seasons we try to embrace each moment of this good life. Thanks to everyone who has submitted an order. Our customers are as connected to this land as we are. Thank you for your role in making this ranch sustainable from year to year.
BULK BEEF ORDERING 2017 IS OPEN Pre-order to receive your beef during the processing season of July-October. Traditionally all our beef is sold out by July, we encourage you to get your name on the list early to avoid disappointment.
BEEF JERKY is in stock while supplies last. Order via email.